Recently I noticed the tail end of a bag of potatoes that were in need of being used up. I elected to dehydrate them. After boiling and sitting in the fridge over night I broke out the meat slicer to cut these up. Even after chilling in the refrigerator over night it really made a mess of the slicer. I suffered through it only long enough to finish up one dehydrator tray and then quickly switched to dicing the remaining spuds. This time tomorrow these will be done and ready to be put away!